2tbspof orange juicedepends on how thick you want the glazing to be
Instructions
Preheat the oven to 170 degrees C
In a bowl mix together the plain flour, baking powder and salt
In a separate bowl, mix together the olive oil, orange juice sugar, egg, vanilla extract and orange zest until it’s well combined
Combine the dry and wet mixture together until you get a smooth batter (try not to over mix or the
Pour the batter into a greased 8”x4” loaf pan
Bake in the preheated oven for 1hour - 1 hour 10 minutes. Insert a toothpick at the end to see if the batter is cooked and dried
Make the glaze by mixing the icing sugar, orange zest and orange juice together. Add in more / less orange juice depending on how thick you want the glazing to be
Optional: decorate with some dried orange slices and rose petals
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