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Mai Cookbook

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Mai Cookbook
  • Recipes: Sweet
    • ๐Ÿช Biscuits & Cookies
    • ๐Ÿฐ Cakes
    • ๐Ÿง€ Cheesecakes
    • ๐Ÿฅž Pancakes
    • ๐Ÿฎ Custards
    • ๐Ÿฌ Meringues
    • ๐Ÿฅง Tarts & Pies
  • Recipes: Savoury
    • ๐Ÿœ Noodles
    • ๐Ÿš Rice
    • ๐Ÿ– Meat
    • ๐Ÿฆž Seafood
    • ๐ŸฅŸ Baos & Dumplings
    • Snacks
  • By Cuisine
    • ๐Ÿ‡จ๐Ÿ‡ณ Chinese
    • ๐Ÿ‡ฏ๐Ÿ‡ต Japanese
    • ๐Ÿ‡ฐ๐Ÿ‡ท Korean
    • ๐Ÿ‡ช๐Ÿ‡ธ Spanish
    • ๐Ÿ‡น๐Ÿ‡ผ Taiwanese
    • ๐Ÿ‡ป๐Ÿ‡ณ Vietnamese
  • Join The Baking Challenge
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Sheng Jian Bao

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  • Baos & Dumplings

Sheng Jian Bao: Shanghai Pan-Fried Soup Buns

  • 27/04/2020
I was first introduced to this type of bao (or do we call them dumplings?) via Dumpling Shack in London. Sheng Jian Bao is the breadier cousin of the more…
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